Tomato Soup With Spinach And Tortellini
You will need to prepare this cream no less than 10 hours prior to making this recipe.
Recipe Summary Tomato Soup With Spinach And Tortellini
Red Gold® Fresh Squeezed Tomato Juice and Whole Peeled Tomatoes are what give this soup its tomato goodness. Spinach and cheesy tortellini make it a meal. So easy to prepare, a delicious meatless dish.
Ingredients | Vitamix Tomato Soup With Cashews1 (14.5 ounce) can beef broth1 ½ (46 ounce) cans RED GOLD® Fresh Squeezed Tomato Juice2 (28 ounce) cans RED GOLD® Whole Peeled Tomatoes1 (10 ounce) package frozen chopped spinach, thawed1 (9 ounce) package cheese tortellini2 cloves garlic, minced½ teaspoon black peppergrated Parmesan cheeseDirectionsIn a soup kettle combine the beef broth, to the tomato juice and juice from tomatoes.Tear tomatoes with fingers to create large chunks and add to broth. Add thawed spinach, tortellini, garlic and black pepper.Cook for 35 minutes to blend flavors. Sprinkle with Parmesan cheese before serving.Info | Vitamix Tomato Soup With Cashewsprep: 15 mins cook: 35 mins total: 50 mins Servings: 8 Yield: 8 servings
TAG : Tomato Soup With Spinach And TortelliniTrusted Brands: Recipes and Tips, RED GOLD®, Inc.,
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