Easiest Way to Make Green Bean Casserole With Cream Of Chicken

Jazzy Green Bean Casserole

Step 2 bake for 25 minutes or until hot.

Recipe Summary Jazzy Green Bean Casserole

Not your ordinary green bean casserole! This is one people of all ages enjoy! Simple and yummy!

Ingredients | Green Bean Casserole With Cream Of Chicken

2 (14.5 ounce) cans green beans, drained

1 (15.25 ounce) can white corn, drained

1 (10.75 ounce) can condensed cream of mushroom soup

¼ cup dried onion flakes

2 cups shredded Cheddar cheese

salt to taste

ground black pepper to taste

garlic powder to taste

1 (6 ounce) can French-fried onions

Directions

Preheat oven to 350 degrees F (175 degrees C).

In a large bowl combine green beans, corn, mushroom soup, onion flakes, cheese, salt, pepper and garlic powder. Transfer to a 2 quart casserole dish.

Bake in preheated oven for 30 minutes, or until bubbly. Sprinkle fried onions on top and bake for a few minutes more, until onions brown.

Info | Green Bean Casserole With Cream Of Chicken

prep: 5 mins cook: 35 mins total: 40 mins Servings: 9 Yield: 8 to 10 servings

TAG : Jazzy Green Bean Casserole

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